I can totally understand that some of you may back down over turning on the oven in this current scorching weather, even the most gallant adepts.
After quite a few pastry delicacies which have been posted on the blog so far —such as scones, biscuits, crumbles, pies and so on—, it was about time that some cobbler showed up around here.
Turning-on-the-oven-on-a-daily-basis defender. Kitchen scents upholder. Never ending breakfasts follower. Sunday brunch and afternoon tea supporter. Lucious birthday cakes advocate.